Moyens de conserver la santé aux équipages des vaisseaux avec La manière de purifier l'air des salles des hôpitaux; et une courte description de l'hôpital Saint Louis, à Paris [...].

12mo: xvi-252 pp. (some dampstaining on flyleaves, some dampstaining on the margins of pl. 3).

Contemp. mottled calf, triple gilt border on covers, gilt orn. spine on 5 raised bands (joints sl. rubbed), red leather title label, red edges, marbled endpapers.

Rare first edition of this remarkable work on naval hygiene by the French physician, botanist and naval engineer Duhamel du Monceau (1700-1782). Illustrated with 5 engr. folding pl. The work consists of 19 "articles" about the air on board or around the vessels, on the diseases on board ship, on the precautions to be taken before or during boarding, on the attention that must be paid concerning the food on board, etc. Duhamel insists on health prevention and hygiene. He proves the necessity of renewing the air (through windsocks) and advocates the use of vinegar and sulfur fumigations. He pleads for absolute cleanliness on board. One important chapter is devoted to food and drink. Duhamel advises focusing on an antiscorbutic diet (rice, lemon juice, cabbage, etc.).
Ref. Wellcome II:495. - Blake 128. - BnF. - COPAC. - Not in Garrison & Morton.